This laboratory manual is written with an intention to provide a chance for students of Microbiology, Biochemistry, Biotechnology and related sciences with an organized user-friendly tool for easy understanding of the practical principles of Microbiology and to improve their basic skills needed to isolate, identify, enumerate and handling of microorganisms, their physiology, biochemical activities etc.
This manual contains 54 experiments covering the topics essential to general microbiology, microbial physiology and metabolism, molecular biology, immunology and medical microbiology, agriculture and environmental microbiology and analytical techniques.